It’s time to enjoy the taste of summer. The freshest produce! The juiciest burgers! And the coolest ice creams! Read full article
Watch: How to Grill Certified Mouthwatering Steak
Five easy steps for mastering your grill
Victoria Day Picnic Menu
Pack a picnic and take it to go!
Easy Weeknight Grilling Meal Plan
Who says grilling is only meant for the weekends?
Peak Produce in May: Cucumber
Make way for an exciting crop of early arrivals including greenhouse-grown crisp and refreshing cucumbers.
Perfect Summer Celebration Desserts
Make summer easy with our sensational sweets.
No Limits this Summer with Our Top Sauce
With a smooth balance of sweet, heat and smoke, our new Sensations by Compliments No Limits Barbecue Sauce is made for barbecuing – and way beyond. It truly lives up to its name – and we have the recipes to show you just how versatile it is.
Sparkling Sangrias
Whether you’re hosting a party or lounging in the backyard, you’ll need a pitcher of something refreshing. Make red, white or both – either way, it’s super easy! Read full article
Time Savers with Major Flavour
A taste sensation packed into every bite, these grain and bean-based salads make stand-out side companion dishes for all your barbequed goodies this summer. Serve these for dinner alongside steak, burgers or panini from the grill – but make sure you set one aside for your own weekday lunches!
6 Ways to Be a Good Cottage Guest
So, you’ve been invited up to your friend’s cottage for the long weekend. Sun, swimming, and sipping cocktails on the deck at sunset: it sounds pretty sweet! If you show them how grateful you are, you might just get asked back again soon.
Easy Weeknight Grilling Meal Plan
Ignite your passion for great flavours any day of the week with recipes that are super fast, less than $15 for a group of 4 – and full of that smokey, hot-off-the-barbecue flavour you love.
Perfect Summer Celebration Desserts
We’ve travelled, tasted and brought back the sweetest souvenirs – decadent fruit-filled trifles, French-inspired cookies, luscious cheesecake…And where would you find such delights so close to home? Your local Sobeys, of course!
Peak Produce in May: Cucumber
It’s time to cheer for the first crop of early summer vegetables! To find local Canadian produce in May, look for green-house grown varieties, available long before those from the field. We shine a spotlight on humble but versatile cucumber, which stars in our Spicy Cucumber Relish recipe. Read full article
Victoria Day Picnic Menu
We help you celebrate the arrival of the first summer long weekend with three tested-until-perfect recipes. These really are ideal picnic recipes – they are more delicious when made ahead, keep well for several hours, and are easy to pack and serve family-style or in make-ahead portions. Read full article
4 Tasty Potato Salad Recipes
This summer classic doesn’t have to be ordinary. And it doesn’t have to be difficult. That’s why we’re serving up four easy and full-flavoured versions of one of summer’s most popular dishes. Quick and easy to prepare, it’s a great crowd pleaser and is perfect for a potluck. Read full article
Summer is Easy with Fresh-Cut Fruit
This summer, make relaxing even easier with fresh-cut fruit trays from the Sobeys Produce Department, freshly prepared in-store every day. More than just a picnic and party staple, fresh-cut fruit is the perfect start to easy, wholesome desserts and snacks, from smoothies to sundaes. Read full article
Watch: How to Grill Certified Mouthwatering Steak
Once you know how to choose certified mouthwatering steak, you’re ready to start grilling. But not everybody is a born BBQer, so we made a video to give you some tips on grilling the perfect steak. Read full article
Watch: How to Choose Certified Mouthwatering Steak
When it comes to preparing certified mouthwatering steak, knowing what to look for is half the battle. That’s why we’ve created a video to help you choose the perfect steak every time. Read full article
Marinade Tips and Tricks
Marinades are an easy way to add variety to your favourite foods, and also to tenderize tougher cuts of meat. They lend the perfect flavour boost to grilled foods, and are a simple way to prepare for a special meal ahead of time. Read full article
